Table d'hôtes Menu
Breakfast is included and served in the dining room from 8h30 to 10h00 from monday to saturday and from 8h45 to 11h15 on sundays.
Table d'hôte diner can be served on mondays, tuesdays and thursdays. A reservation 48h before is required.
Price: from 20€ to 27€ per person, depending on the menu.
For late arrivals, you can get a "Norman plate" with bread, local cheese and delicatessen, dessert and wine. A reservation 48h before is required.
Price : from 15€ to 20€ per person, depending on the products served.